Training Programs

OISCA has four Training Centers and two schools located in Japan. At these Training Centers, annual training programs are organized for trainees from overseas. Their course usually lasts from 12 months - 15 months.

OISCA training is a typical hands-on training and is conducted at farms or in factories in wide-ranging categories, including general agriculture, poultry farming, pig raising, dairy farming, floriculture, horticulture, agricultural extension, home economics, sericulture, etc., and basic manufacturing industries. Trainees engage in actual productive work and acquire practical skills under the guidance of instructors and receive instruction on the production of quality items or on growing marketable crops.

Nishi Nippon Training Center

Kansai Training Center

Shikoku Training Center

Chubu Nippon Training Center